Meet Pascual. Pascual and his family have been farming in Santa Maria since 1985. With his passion for farming, he grows lettuce, cabbage, carrots, broccoli, Brussels sprouts, celery, strawberries, peppers, zucchini and so much more. He always picks all his produce the day before the markets, so you know you are getting fresh and high-quality produce. Pascual works with minimal help on the farm, and his sons, Roberto and Ceasar help him out with sales at the markets. If you want to try Pascual's produce, make sure you stop by the Farmers’ Market early as he always has a line and sells out. You can find Pascual at the Santa Clarita, Thousand Oaks, and Downtown Ventura markets.
